Repository logo
Log In(current)
  1. Home
  2. Works by Faculty
  3. Faculty Scholarship and Open Access Collection
  4. The economics of malnutrition: Dietary transition and food system transformation
Details

The economics of malnutrition: Dietary transition and food system transformation

Persistent URL
https://dspace.allegheny.edu/handle/10456/56035
Author(s)
Masters, William A.
Finaret, Amelia B.
Block, Steven A.
Date Issued
December 12, 2022
Abstract
No abstract available
Journal
Handbook of Agricultural Economics
Department
Global Health Studies
Citation
Masters, William A., Amelia B. Finaret, and Steven A. Block. "The Economics of Malnutrition: Dietary Transition and Food System Transformation." In Handbook of Agricultural Economics, edited by Barrett, Christopher B. and David R. Just. Vol. 6, 4997-5083: Elsevier, 2022.
Publisher
Elsevier
Version of Article
Published article
DOI
10.1016/bs.hesagr.2022.03.006
ISSN
1574-0072
Rights
Copyright © 2022 Elsevier B.V. All rights reserved.
Subjects

Food policy

Nutrition transition

Diet quality

Diet-related disease

File(s)
Thumbnail Image
Name

2022_Finaret_Malnutrition.pdf

Description
For administrative access only. Please visit the publisher's website to obtain a copy of the article. Members of the Allegheny College community should search for the article in AggreGator to obtain access.
Size

15.07 MB

Format

Adobe PDF

Checksum (MD5)

451a11b758ac2305a488a023a2b1195e

Allegheny Logo

814-332-4312

dspace-help@allegheny.edu

Built with DSpace-CRIS software - Extension maintained and optimized by 4Science

  • Accessibility settings
  • Privacy policy
  • End User Agreement
  • Send Feedback
Repository logo COAR Notify