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dc.contributor.authorDelVecchia, Amanda
dc.contributor.authorStanford, Jack
dc.contributor.authorXu, Xiaomei
dc.date.accessioned2016-12-07T14:03:25Z
dc.date.available2016-12-07T14:03:25Z
dc.date.issued2016-11-08
dc.identifier.citationDelVecchia, A. G., Stanford, J.A., and Xu, X. (2016). Ancient and methane-derived carbon subsidizes contemporary food webs. Nature Communication. DOI: 10.1038/ncomms13163.en_US
dc.identifier.other13163 (2016)
dc.identifier.urihttp://hdl.handle.net/10456/42175
dc.descriptionA.G.D. and J.A.S. designed the study and conducted data collection, data analysis and writing. X.X. contributed to sample analysis and writing.en_US
dc.description.abstractWhile most global productivity is driven by modern photosynthesis, river ecosystems are supplied by locally fixed and imported carbon that spans a range of ages. Alluvial aquifers of gravel-bedded river floodplains present a conundrum: despite no possibility for photosynthesis in groundwater and extreme paucity of labile organic carbon, they support diverse and abundant large-bodied consumers (stoneflies, Insecta: Plecoptera). Here we show that up to a majority of the biomass carbon composition of these top consumers in four floodplain aquifers of Montana and Washington is methane-derived. The methane carbon ranges in age from modern to up to >50,000 years old and is mostly derived from biogenic sources, although a thermogenic contribution could not be excluded. We document one of the most expansive ecosystems to contain site-wide macroinvertebrate biomass comprised of methane-derived carbon and thereby advance contemporary understanding of basal resources supporting riverine productivity.en_US
dc.description.sponsorshipFunding was provided by the Jessie M. Bierman professorship and philanthropic donations.en_US
dc.language.isoen_USen_US
dc.publisherNature Communicationsen_US
dc.relation.ispartofNature Communicationsen_US
dc.relation.isversionofhttp://www.nature.com/articles/ncomms13163en_US
dc.subjectCarbon Cycleen_US
dc.subjectEcosystem Ecologyen_US
dc.subjectFreshwater Ecologyen_US
dc.subjectStable Isotope Analysisen_US
dc.titleAncient and methane-derived carbon subsidizes contemporary food websen_US
dc.description.versionPublished articleen_US
dc.contributor.departmentEnvironmental Science / Studiesen_US
dc.citation.volume7en_US
dc.citation.spage1en_US
dc.citation.epage9en_US
dc.identifier.doi10.1038/ncomms13163
dc.contributor.avlauthorDelVecchia, Amanda


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