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    The economics of malnutrition: Dietary transition and food system transformation

    • File:2022_Finaret_Malnutrition.pdf
      Description:For administrative access only. Please visit the publisher's website to obtain a copy of the article. Members of the Allegheny College community should search for the article in AggreGator to obtain access.
      MIME type:application/pdf
      File Size:15.07Mb
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    Date
    2022
    Author
    Masters, William A.
    Finaret, Amelia B.
    Block, Steven A.
    View/Open
    For administrative access only. Please visit the publisher's website to obtain a copy of the article. Members of the Allegheny College community should search for the article in AggreGator to obtain access. (15.07Mb)
    Metadata
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    URI
    https://dspace.allegheny.edu/handle/10456/56035
    Subject
    Food policy; Nutrition transition; Diet quality; Diet-related disease
    Collections
    • Faculty Scholarship and Open Access Collection
    Department
    Global Health Studies
    Rights
    Copyright © 2022 Elsevier B.V. All rights reserved.
    Citation
    Masters, William A., Amelia B. Finaret, and Steven A. Block. "The Economics of Malnutrition: Dietary Transition and Food System Transformation." In Handbook of Agricultural Economics, edited by Barrett, Christopher B. and David R. Just. Vol. 6, 4997-5083: Elsevier, 2022.
    Version
    Published article
    Published As
    https://doi.org/10.1016/bs.hesagr.2022.03.006
    Journal
    Handbook of Agricultural Economics
    Publisher
    Elsevier

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